Kardea Brown shares down-home, Southern eats from her South Carolina kitchen.

Episodes

1. If You Can't Stand the Heat

The competitors work with wild game in every basket; the judges chomp down on alligator entrees.

2. Finger Lickin' Finger Foods

BBQ chicken wings; turkey sliders with onion jam.

3. Friendsgiving

Kardea Brown invites her best friends over for Friendsgiving.

4. Lunch with My Biggest Lil' Fan

Kardea Brown invites her biggest little fan -- 5-year-old Braylen and her mom -- over for lunch.

5. Party Food Everyone Loves!

Kardea Brown hosts her nephew's party.

6. Aunt TC's Sammich Shop

Kardea Brown's Aunt TC is opening a sandwich shop and wants Kardea to help her develop the menu.

7. Surprise, Ma!

New Orleans-style BBQ shrimp and grilled rubbed chicken.

8. Fridge Cleanout!

Lasagna dip; eggplant bruschetta.

9. Sea Island Classics

Kardea Brown and her friend, singer Quiana Parler, celebrate their Gullah culture and heritage with a meal inspired by the Sea Islands.

10. A Delicious Christmas

Brown sugar glazed ham with cloves and apple cider cobbler.

11. Bridge Run Brunch

After a bridge run workout with friends, Kardea Brown invites everyone back to her house for brunch.

12. End-of-Summer Celebration

Celebrating with a seafood cookout.

13. Inspired by Charleston's Best

Kardea makes Charleston's best dishes.

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